Pumpkins and squash are the perfect canvas for adding that extra spark of hair-raising décor to your door, porch or centerpiece this fall. They can be carved, cooked, painted or arranged into bonechilling displays to add a little something extra to the essence of fall.

Any type of pumpkin or squash can be carved, but your selection should be based upon what is easiest to handle. Healthy and blemish-free specimens are critical when selecting your fear-inspiring blank canvas. This will ensure your work of art doesn’t expire too quickly.

Jackpot pumpkins are typically the common Halloween go-to for unleashing carving creativity. Their thin walls are easy to cut and allow for ghostly light to shine through so your designs are illuminated.

Sugar Pie or Trickster pumpkins are small, sweet and ideal for baking. Averaging five to six pounds, this pumpkin is easily manageable for kitchen concoctions. This allows for a smooth transformation from sweet buttery flesh into a delicious fall treat like pastries and soups.

Cinderella pumpkins, also called Rouge vif d’Etampes, are a French variety. Inspired by the fairytale carriage, the Cinderella pumpkin will surely add a mystical element to your fall décor. Although this pumpkin has a tough outer rind, a minimal seed cavity allows more room for sweet flesh and makes it perfect for pies.

Other fabulous décor accents include the traditional mini and mini-tiger pumpkins. Mingle with any assortment of odd-shaped heirlooms for an aesthetically pleasing treat.

Whether you decide to carve, paint, cook or arrange your pumpkin, squash and gourd décor this fall, the trick to remember this year is to get creative. Branch out and experiment with varieties that you are unfamiliar with, better yethunt for these favorites this fall. Your eye-popping décor will surely stand out this year.