Some say the world’s finest lobster comes from Maine, and the origin place of the first clambake is New England.

What better than a Maine Lobster and New England clambake feast in one place?

Tutti Mangia Italian Grill and Chophouse will bring the best of both worlds to you during its 16th annual Lobster Dinner and Clambake from 4-9 p.m. Sunday, July 13.

The Claremont Village fine dining restaurant, wine and martini bar has brought a unique twist to this festive gathering. The feast’s threecourses include steamed Clams, summer salad, a full 1.5-pound Maine Lobster dinner with all the fixings, dessert and a new, seasonal Martini.

Friends and family who aren’t seafood crazy can still tag along. TuttiMangia’s regular dinner menu will be available during the event and includes an array of top-flight Italian favorites and steaks such as the Linguini Fini and Prime New York steak.

There is no cover charge to attend TuttiMangia’s Lobster Dinner and Clambake, although the cost per person for the three-course meal is $69. Reservations are required by Thursday, July 10, and can be made by calling 909-625-4669.

TuttiMangia Italian Grill and Chophouse is located in the historic Claremont Village at 102 Harvard Ave., where the San Gabriel Valley and Inland Empire meet.

This event comes one day before the start of Claremont’s Restaurant week, the city’s showcase of its culinary scene. TuttiMangia will offer two-course and three-course lunch and dinner specials the entire week.

For more information visit www.tuttimangia.com.